Dry Red Wines
Gold Monte dry red wines are made from the selected grapes of proper ripeness that are brewed in controlled temperature with state-of-art fermentation technology. This product comes with elegant ruby red in color, strong grape fragrance with a hint of oaken smell in aroma, and comfortable softness in taste. Its perfect typicality as of quality wine makes it the finest choice for table drinks.
Final Price：
$
7.00
Original Price：
$0.00
ꄑAttention to：0
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Gold Monte dry red wines are made from the selected grapes of proper ripeness that are brewed in controlled temperature with state-of-art fermentation technology. This product comes with elegant ruby red in color, strong grape fragrance with a hint of oaken smell in aroma, and comfortable softness in taste. Its perfect typicality as of quality wine makes it the finest choice for table drinks.
Proper Storage Condition: recommend to lie down or reversely stand the bottle at 5~25°C in dry, cool place in ventilation.
Suggested Serving Temperature: 12~16°C -
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Dry Red Wine (750ml)Alcohol Content(20℃,%Vol) 11.8；Total sugar(as Glucose),g/L 3.2；Total Acid(Tartaric acid),g/L 5.2；Volatile acid(Acetic acid),g/L 0.8；Dry Extract,g/L 24.7；Fe,mg/L 3.2；Cu,mg/L 0.9；Pb,mg/L under 0.1；Citric Acid, g/L under 0.1；Methanol, mg/L 162；Total Plate Count, cfu/ml under 1；Escherichia Coli, MPN/100ml under 3；Pathogen not detected；Benzoic Acid,mg/L not detected；Potassium Sorbate,mg/L not detected；Tartrazine,g/kg not detected；Sunset Yellow, g/kg not detected；Amaranth, g/kg not detected；Cochial Red, g/kg not detected；Eticed Red, g/kg not detected；Brilliant Blue, g/kg not detected；Sodium cyclamate, g/kg not detected；Acesulfame potassium, g/kg not detected；Saccharin sodium, g/kg not detected
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Dry White Wine(375ml)Alcohol Content(20℃,%Vol) 12+/-1；Total sugar(as Glucose),g/L 2；Total Acid(Tartaric acid),g/L 5.7；Volatile acid(Acetic acid),g/L 0.6；Total SO2,mg/L 117；Dry Extract,g/L 20.4；Fe,mg/L 0.8；Cu,mg/L 0.7；Pb,mg/L under 0.1；Citric Acid, g/L 0.1；Methanol, mg/L 38；Benzoic Acid,mg/L not detected；Potassium Sorbate.mg/L not detected；Total Plate Count, cfu/ml under 1；Escherichia Coli, MPN/100ml under 3；Pathogen not detected
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